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This Chardonnay from McWilliam’s has won a Gold medal and the Trophy for Best Chardonnay at the 2014 Canberra Wine Show, as well as Gold medals at the 2014 International Cool Climate Show and 2014 Rutherglen Wine Show.
In the glass: Pale lemon.
On the nose: Lifted green apple, lemon peel, wet stone and light biscuit notes.
On the palate: Energetic with a pure line of bright, refreshing citrussy acidity complementing the apple and citrus fruit and subtle, quality toasty oak.v
McWILLIAM’S FAMILYThe McWilliam’s family name stands for a long history of excellence in winemaking, a tradition which stretches back to the earliest days of the Australian wine industry. Since 1877, when founder Samuel McWilliam first planted vines on the banks of the Murray River in New South Wales, the McWilliam family have produced six consecutive generations of winemakers.The wines made by McWilliam’s are more than just benchmark expressions of Australian winemaking. They are wines that draw on more than 140 years of experience, wines that tell a story of a family’s passion for winemaking.
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