WINE MAKING
The fruit was harvested in the early hours of the morning, preserving the delicate aromas and flavours that define this wine. All fermentation was carried out in stainless steel, at cool temperatures to ensure the freshness and vibrancy of the fruit was retained. Fermentation was halted at the point where the natural sweetness,
acidity and alcohol were in harmony.
VINTAGE NOTES
The 2018 vintage will go down as a classic, great all-round year. Flowering and fruit set were also exceptional giving solid yields across WA. Some significant rain events in December set up the vineyard with good levels of ground water to see them through ripening. A relatively cool summer has allowed for slow, steady ripening of
whites, retaining high levels of natural acidity. The moderate temperatures continued allowing for optimum ripening conditions for reds resulting in wines with elegance, structure and flavour.
0064-10719884WINE MAKING
The fruit was harvested in the early hours of the morning, preserving the delicate aromas and flavours that define this wine. All fermentation was carried out in stainless steel, at cool temperatures to ensure the freshness and vibrancy of the fruit was retained. Fermentation was halted at the point where the natural sweetness,
acidity and alcohol were in harmony.
VINTAGE NOTES
The 2018 vintage will go down as a classic, great all-round year. Flowering and fruit set were also exceptional giving solid yields across WA. Some significant rain events in December set up the vineyard with good levels of ground water to see them through ripening. A relatively cool summer has allowed for slow, steady ripening of
whites, retaining high levels of natural acidity. The moderate temperatures continued allowing for optimum ripening conditions for reds resulting in wines with elegance, structure and flavour.
| Description | Delivery / Location | Closes | Price |
|---|---|---|---|
|
Moss Brothers Late Harvest 2018 (6 x 750mL) WA Lot No: 0064-10719885 Quantity: 2 |
Nationwide Delivery |
09 Feb 23 7.50 PM AEDT |
$2 $12 per package
Bid to win
|
WINE MAKING
The fruit was harvested in the early hours of the morning, preserving the delicate aromas and flavours that define this wine. All fermentation was carried out in stainless steel, at cool temperatures to ensure the freshness and vibrancy of the fruit was retained. Fermentation was halted at the point where the natural sweetness,
acidity and alcohol were in harmony.
VINTAGE NOTES
The 2018 vintage will go down as a classic, great all-round year. Flowering and fruit set were also exceptional giving solid yields across WA. Some significant rain events in December set up the vineyard with good levels of ground water to see them through ripening. A relatively cool summer has allowed for slow, steady ripening of
whites, retaining high levels of natural acidity. The moderate temperatures continued allowing for optimum ripening conditions for reds resulting in wines with elegance, structure and flavour.
COLOUR
Pale yellow with lime green hues.
NOSE
Bright, vibrant aromas of citrus curd, lemongrass, sweet floral notes, fresh jasmine.
PALATE
Flavours of nashi pear, crisp apples, zesty lemon tart & jasmine dance across the delicate and fresh palate. Elegant, crisp acidity bringing the flavours together for a fresh & juicy finish.
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