Grant Burge Nebu Cabernet Shiraz 2017 (12 x 750mL), SA.

RRP $114.99

$92 per Bottle
$1,104 per case
Free Delivery on this purchase

Free delivery

Wine Summary Image

A premium, Cabernet-led Barossa blend combining power with elegance. Rich and bold, yet more refined than many warm-vintage Barossa reds, with excellent cellaring potential through to around 2040. Ideal with beef Wellington, roasted lamb, game meats or aged hard cheeses.

Region:
SA - Barossa
State:
South Australia
Country:
Australia

Expert Reviews

96 Points — Decanter (David Sly)

“Long silken threads stream all through the palate… rich, harmonious finish.”

95 Points — Huon Hooke, The Real Review

Praised for its poise, persistence and seamless integration of Cabernet and Shiraz.

92 Points — James Halliday, Halliday Wine Companion

Described as a firm, full-bodied Cabernet-led blend with savoury olive notes.

92 Points — Robert Parker Wine Advocate (Joe Czerwinski)

Highlighted the balance between Cabernet fragrance and Shiraz richness with softly dusty tannins.

Winery Tasting Notes

Appearance

Deep dark crimson with purple hues, showing excellent concentration and density.

Nose

Powerful and layered aromatics of blackcurrant, cassis, dark plum and blackberry, supported by dark mint chocolate, espresso, tobacco leaf and earthy spice. As it opens, more Barossa Shiraz character emerges with dark cherry, mocha and subtle smoked meat complexity.

Palate

Full-bodied and richly textured. Cabernet drives the structure with black fruits, coffee bean, bay leaf and fine savoury tannins, while Shiraz contributes plush dark cherry, plum and spice. Oak is integrated, adding vanilla, cocoa and warm baking spice without overpowering the fruit.

Texture & Structure

Dense and luxurious with velvety tannins and impressive concentration. The cooler 2017 vintage gives the wine freshness and poise, balancing the richness with firm structure and long aging potential.

Finish

Long, smooth and persistent, finishing with dark chocolate, black coffee, spice and lingering dark berry fruit.

Winery Profile

History and Tradition

Grant Burge is a fifth-generation Barossa Vigneron. Throughout his career, Grant has been one of the most respected and innovative forces in the Australian wine industry. The history of the Burge family and their long association with winemaking in the region can be traced back to March 1855, when noted tailor John Burge immigrated to the Barossa from Hillcot, near Pewsey in Wiltshire, England with his wife Eliza and their two sons. With help from his sons Meshach and Henry, John’s farm flourished with wheat, sheep and viticulture. His eldest son Meshach continued the farming tradition and was a prominent community leader. He married Emma in the early 1900s and they had eight children. First-born Percival established the Wilsford Winery in 1916, beginning the Burge winemaking tradition. Percival had two sons, Noel and Colin, and Colin and his wife Nancy had one son, Grant. Following in the footsteps of his father and forefathers before him, Grant now carries the winemaking tradition into the 21st century

Family Owned

Grant Burge Wines was formed in 1988 by Grant and his wife Helen, and is located in the heart of the Barossa Valley on the banks of Jacob's Creek and is still proudly family owned. Continuing the family tradition, Grant and Helen have now brought the sixth generation into the fold. Eldest son Toby is the company’s Vineyard Manager, upholding the premium quality and consistency of fruit produced from the vineyards. Amelia joined the Marketing Department in an assistant role early in 2007, and in late 2008 went out into the world to gain more experience to bring back to the company later on in her career. Trent, the youngest, has been part of the hardworking cellar team at the Illaparra Winery since vintage 2006. All three children share Grant and Helen’s vision to continue this long family tradition of bringing exceptional wines to the world.

“I am a romantic, and I have a real sense of my family history, of my father and grandfather, and what they achieved.” Grant Burge

View Grant Burge website

Other Information

  • 2017 vintage
  • 12 x 750mL Bottles
  • SA - Barossa, South Australia
  • Screwcap closure
  • 14% alc.
  • New

The Grays Advantage

We’ll endeavour to despatch your product the next working day!
Depending on your location, you can expect delivery anywhere between 2 and 10 working days from payment date via Australia Post.

We will send you an email notifying you as soon as your items have left our warehouse.

In this email, you will find the name of the carrier company and the consignment note number of your item as well as information on tracking the delivery of your item online. Simply follow the link to the relevant website and enter your reference number. You will then be able to quickly and efficiently track the delivery status of your item!

Please Note: Your goods will be delivered to your registered address. We do delivery Australia wide except for a few remote territories, please check the shipping calculator to confirm delivery availability and timeframes.

Click here for details

Customer Reviews

The Grays Advantage

We’ll endeavour to despatch your product the next working day!
Depending on your location, you can expect delivery anywhere between 2 and 10 working days from payment date via Australia Post.

We will send you an email notifying you as soon as your items have left our warehouse.

In this email, you will find the name of the carrier company and the consignment note number of your item as well as information on tracking the delivery of your item online. Simply follow the link to the relevant website and enter your reference number. You will then be able to quickly and efficiently track the delivery status of your item!

Please Note: Your goods will be delivered to your registered address. We do delivery Australia wide except for a few remote territories, please check the shipping calculator to confirm delivery availability and timeframes.

Click here for details